Brewing island spices...
Top Rated Spiced Rum
Premium Blend

Spiced Rum

A Symphony of Caribbean Spices and Rich Caramel

Warm cinnamon, nutmeg, and authentic island spices blend harmoniously with rich caramel notes for a complex, sophisticated sipping experience. Aged in charred oak barrels for depth and character, our Spiced Rum delivers a smooth, full-bodied flavor profile that embodies the warmth and intensity of Caribbean celebrations. Perfect on its own or as the foundation for premium craft cocktails.

ABV
43%
Size
750ml
Origin
Trinidad
Rating
4.6/5
$46.99
*Prices may vary by location
Appearance
Rich amber with deep copper highlights. Velvety texture with legs that cling to the glass, indicating its complexity.
Nose
Aromatic cinnamon and nutmeg upfront, followed by sweet vanilla and caramel notes. Hints of toasted coconut and allspice provide depth and intrigue.
Palate
Full-bodied with warm spice notes that dance across the palate. Rich caramel and toffee flavors balanced by vanilla, clove, and a hint of orange zest. Remarkably smooth despite its complexity.
Finish
Long, satisfying finish with lingering notes of baking spices, oak, and a subtle touch of dark chocolate. Perfectly balanced warmth that invites another sip.

Rum Base Selection

We begin with our premium aged rum base, carefully selected from barrels that have been aged for 3-5 years in American oak. This base provides the foundation of caramel and vanilla notes that will complement our proprietary spice blend.

Spice Sourcing & Preparation

Our master blenders work directly with Caribbean spice farmers to source the highest quality ingredients. Whole cinnamon, nutmeg, cloves, allspice, and other botanicals are carefully inspected, cleaned, and prepared according to our time-honored methods to release their optimal flavor profiles.

Infusion & Maceration

Using our proprietary infusion technique, spices are macerated in small batches of rum for periods ranging from 7 to 30 days, depending on the ingredient. This gradual extraction process ensures that each spice imparts its full spectrum of flavors without overwhelming the rum's natural character.

Secondary Barrel Aging

After infusion, the spiced rum undergoes a secondary aging period in specially charred oak barrels. This critical step allows the flavors to marry together while the wood imparts additional complexity, smoothness, and subtle notes of caramel and vanilla.

Blending & Harmonization

Our Master Blender meticulously combines different spice-infused rums along with our signature caramel essence to create the precise flavor profile that defines The Big Cane Spiced Rum. After blending, the rum rests for at least 30 days to allow all flavors to harmonize before bottling.

4.6
683 reviews
548 verified purchases
5 Stars
75%
4 Stars
15%
3 Stars
7%
2 Stars
2%
1 Star
1%
Reviewer
Marcus Johnson
May 10, 2025
As a whiskey drinker who occasionally enjoys rum, this is genuinely impressive! The spice profile is layered and authentic - not that artificial flavoring you get with mass-market spiced rums. The caramel notes and warming spices make this perfect for sipping neat on a cool evening. I've also used it in an Old Fashioned variation that was exceptional. Well worth the premium price for a truly craft experience.
Reviewer
Isabella Rodriguez
April 28, 2025
This rum has completely changed my cocktail game! I used it to make a spiced rum punch for my dinner party, and everyone was asking for the recipe. The bottle design is also gorgeous - it has a permanent spot on my home bar display. The blend of spices is perfect - not too sweet like many spiced rums, with a real depth of flavor. I can taste the quality ingredients.
Reviewer
Daniel Chen
April 12, 2025
The Big Cane Spiced Rum strikes an excellent balance between traditional rum character and complementary spice notes. It's remarkably smooth for a 43% ABV spirit. The cinnamon and nutmeg are prominent but not overpowering, and I appreciate the absence of that artificial vanilla flavor that plagues cheaper spiced rums. My only critique is the price point is a bit high, but the quality justifies it for special occasions. Works beautifully in a hot buttered rum!

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Midnight Mojito

Midnight Mojito

Spiced Rum with muddled blackberries, mint, lime, and soda water for a dark twist on the classic.

8 min
Medium
View Recipe
Cinnamon Sunset

Cinnamon Sunset

Spiced Rum with orange juice, pineapple, a dash of grenadine, and a cinnamon stick garnish.

5 min
Easy
View Recipe
Spiced Old Fashioned

Spiced Old Fashioned

A sophisticated twist with Spiced Rum, orange bitters, simple syrup, and an expressed orange peel.

6 min
Medium
View Recipe

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